Guyana School of Agriculture
A Small Section of the Crop Farm 2
The Guyana School of Agriculture encompasses large areas of land which are utilized for the purpose of farming throughout the year. The Crop Farm 2 is one of three crop farms owned by the institution.
Cultivation of Bora on a Section of Crop Farm 2
The Crop Farm 2 is composed of the following sections:
- Plot A
- Plot B
- A Hydroponics Facility
- A Nursery
- A Farm Hut
Cultivation of Sweet Pepper on a Section of Crop Farm 2
The crops that are cultivated on this farm throughout the year include:
- Bora
- Ochro
- Hot Peppers
- Sweet Peppers
- Poi
- Pakchoi
- Celery
- Lettuce
- Eshallot
The Hydroponics Facility of Crop Farm 2
The crops that are grown on this farm are harvested and supplied to the school’s cafeteria.
In addition to supplying the school’s cafeteria with fresh crops, the farm is geared to provide a facility in which students can acquire the relevant knowledge and skills on the cultivation of different crops through farm practical activities.
The Crop Farm 2 is currently being managed by Ms. Devwattie Dass.