Applications are invited for the following two-year courses in Agriculture, Livestock Production & Management, Animal Health & Veterinary Public Health, and one-year courses in Forestry, Fisheries Studies and Agro Processing
A. DIPLOMA IN AGRICULTURE
Entry Requirements:
(i) CXC – General Proficiency or GCE – Ordinary Level in four (4) subjects with grades I, II or III including English Language and Mathematics and at least one (1) Science subject – Chemistry, Biology, Physics, Agriculture Science or Integrated Science.
OR
(ii) An equivalent qualification approved by the school.
B. DIPLOMA IN LIVESTOCK PRODUCTION & MANAGEMENT / DIPLOMA IN ANIMAL HEALTH & VETERINARY PUBLIC HEALTH
Entry Requirements:
(i) CXC – General Proficiency or GCE – Ordinary Level in four (4) subjects with grades I, II or III including English Language and Mathematics and at least one (1) Science subject – Chemistry, Biology, Physics, Agriculture Science or Integrated Science.
OR
(ii) An equivalent qualification approved by the school.
C. CERTIFICATE IN AGRICULTURE
Entry Requirements:
(i) CXC – General Proficiency or GCE – Ordinary Level in three (3) subjects with Grades I, II or III. Preference will be given to those with passes in English Language, Mathematics, Agriculture Science or Integrated Science.
OR
(ii) Mature students with a sound secondary education
D. CERTIFICATE IN FORESTRY
Entry Requirements
(i) CXC – General Proficiency or GCE – Ordinary Level in three (3) subjects with Grades I, II or III. Preference will be
given to those with passes in English Language, Mathematics, Agriculture Science or Integrated Science.
OR
(i) Mature students with a sound secondary education
E. CERTIFICATE IN FISHERIES STUDIES / CERTIFICATE IN AGRO PROCESSING
Entry Requirements:
(i) CXC – General Proficiency or GCE – Ordinary Level in three (3) subjects with Grades I, II or III. Preference will be
given to those with passes in English Language, Mathematics, Agriculture Science or Integrated Science.
OR
(ii) Mature students with a sound secondary education